is a plus. Physical Requirements: Ability to stand and walk for extended periods. Ability to lift up to 15 pounds occasionally...
Benefits: Employee discounts Training & development Cleaning and sanitizing: Washing dishes, glassware, utensils, and kitchen equipment, and ensuring they are properly sanitized Operating dishwashing machines: Loading and unloadi...
A restaurant busser's responsibilities include keeping the dining area clean and presentable, setting tables, and helping the waitstaff: Cleaning: Sweeping, mopping, and vacuuming floors, as well as wiping down tables and polishing glass...