kitchen and wait station by keeping area tidy and clean and stocks assigned areas at the end of each shift Ensures.... Nearby are Butler Plaza West's shops and restaurants. Guest can meet & mingle with friends at our W XYZ(SM) bar, grab a sweet...
team behind The Smith. Opening this fall on the Upper West Side, Parla is an all-day destination for lunch and dinner... pastas, veggies, and shareable plates created by Executive Chef Brian Ellis. The bar specializes in espresso, wine...
WestEnd is an upscale neighborhood kitchen and bar serving one of Oakland County's most affluent zip codes... Maintining healthy inventory levels About Company: WestEndKitchen and Bar is an upscale neighborhood bar with great food...
kitchen and wait station by keeping area tidy and clean and stocks assigned areas at the end of each shift Ensures.... Nearby are Butler Plaza West's shops and restaurants. Guest can meet & mingle with friends at our W XYZ(SM) bar, grab a sweet...
in and around the bar area Work effectively and efficiently with the service and kitchen teams Communicate any challenges, guest...The Bartender at the Hilton Garden Inn Allentown West provides customized beverage service to each of the hotel...
(Atlanta, GA) is seeking a part-time Bar Back/Expo to join our tight knit, growing team in our pizza kitchen. Rated... areas, restrooms, bar areas, patios, parking lot etc;pre-opening and through-out the shift, and end of day Follow...
and assist with the break down of buffets and kitchen line ensuring proper storage of food and equipment at the end of each meal... that guests are served promptly and efficiently during operating hours. Assist and supervise on kitchen line during operating...
and assist with the break down of buffets and kitchen line ensuring proper storage of food and equipment at the end of each meal... that guests are served promptly and efficiently during operating hours. Assist and supervise on kitchen line during operating...
restaurant leadership. Breakdown buffets and kitchen line storing food and equipment properly at the end of each meal period... cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio...
restaurant leadership. Breakdown buffets and kitchen line storing food and equipment properly at the end of each meal period... cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio...