Position Description Summary The Executive Sous Chef will partner with the team of sous chefs and the Executive Chef to create a memorable experience for our members through maintaining high culinary standards and producing top-notch prod...
Position Description Summary This position is primarily responsible for the general upkeep and maintenance of the Club's facilities, systems, and equipment while assisting the housekeeping and house maintenance staff. Part-time, 3 days pe...
Position Description Summary Recreation and Aquatics Attendants are responsible for the safe and successful operation of the pool deck and aquatics facilities. Role & Responsibilities Create a memorable experience for all Members and ...
Job Title: IT Assistant Position Type: Part-Time, Non-Exempt Job Description Position Description Summary This position is responsible for the professional and timely completion of IT issues, projects, and needs. The IT Assistant ...
The application program is not supported by INTERNET EXPLORER web browser. To apply use supported web browsers such as FIREFOX, SAFARI or GOOGLE CHROME. Luggage Handler/Dockperson - Island Transportation Regular Full-Time GENERAL STAT...
Position Description Summary The Welcome Center Attendant is responsible for the professional and timely gatekeeping of the Club's entrance, ensuring only authorized persons are admitted. Role & Responsibilities Create a memorable exp...
Position Description Summary Food & Beverage Hosts/Hostesses are responsible for the professional and timely greeting and seating of all Members and guests who arrive to dine. Role & Responsibilities Create a memorable dining experien...
Position Description Summary Under the direction of the F&B Director, this position is primarily responsible for the general upkeep and maintenance of the Club as it relates to Food & Beverage operations. Role & Responsibilities Setup...
Position Description Summary This position is primarily responsible for the general upkeep and maintenance of the Club's facilities, systems, and equipment while assisting the housekeeping and house maintenance staff. Role & Responsibil...
The F&B Supervisor is responsible for the effective operation of their assigned restaurant outlet, ensuring memorable experiences for our Members through maintaining high service standards while managing the restaurant staff. Role & Respo...