Job Category: Hospitality Job Description: Job Purpose or Objective(s): As the Lead Butler, you will ensure successful implementation of all operational projects maintaining integrity of relationships to ensure outstanding guest experie...
This role is open to candidates from Oklahoma and Arkansas with credit or lending background. Position Summary: The Chief Credit Officer is responsible for leading the bank’s credit function, including credit risk management, underwritin...
Job Category: Food and Beverage Degree Level: No Formal Education Job Description: Ready to take the next step in your culinary career? We're hiring Cook 2 team members across multiple venues throughout Choctaw Casino & Resort - Duran...
Job Category: Food and Beverage Job Description: Looking to start your culinary career or grow your kitchen experience? We're hiring Cook 1 team members across multiple venues throughout Choctaw Casino & Resort Durant. This is a great o...
Job Category: Food and Beverage Job Description: Culinary Career Path Prep Cook Line Cook Lead Line Cook Sous Chef Chef De Cuisine $15 an hour → $16 an hour → $18 an hour → $55k - $65k a year → $85k - $100k a year (1-2 years) (2 -...
Job Category: Hospitality Job Description: Job Purpose or Objective(s): As a Hotel Housekeeping staff member, you will ensure the cleanliness and appearance of the Hotel Rooms and Hotel facilities. You will report to the Hotel Housekeep...
Job Category: Hospitality Job Description: Job Purpose or Objective(s): You will perform any combination of the following tasks to maintain guestrooms, working areas, and the hotel premises. You will report to the Housekeeping Superviso...
Dorman was founded on the belief that people should have greater freedom to fix motor vehicles. For over 100 years, we have been driving new solutions, releasing tens of thousands of aftermarket replacement products engineered to save time ...
Job Category: Food and Beverage Job Description: Job Purpose or Objective(s): The Sous Chef oversees the kitchen staff, managing the daily physical operations of the culinary department including inventory, schedules, and achieving budg...
Job Category: Food and Beverage Job Description: Job Purpose or Objective(s): Responsible for providing drink service in the outlet/bar while ensuring guests are served and ensuring all procedures regarding alcohol dispensing are follow...