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$500 sign-on bonus! We are hiring immediately for a full time GRILL COOK position. Location: MUSC Florence Medical Center - 805 Pamplico Highway, Florence, SC 29505. Note: online applications accepted only. Schedule: Full time schedule. ...
Company Description Pay Rates Starting between: $11.12 - $14.05 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team mem...
POSITION: Ticket Seller DEPARTMENT: Box Office REPORTS TO: Box Office Manager FLSA STATUS: Part-Time Summary ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for Ticket...
Overview Role: Dietary Aide Pay Rate: Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting th...
The Fragrance Advisor reports to the Sales Team Manager/Store Manager and ensures the uniform execution of the Belk direction within their store. Sales - Responsible for: Meeting or exceeding personal sales per hour goals Being a ro...
Join Innovative Construction Group, where diversity drives innovation! We're committed to providing our team members with the resources, training, and support they need to succeed, now and in the future. We offer a variety of family-friendl...
Company Description Pay Rates Starting between: $11.90 - $16.30 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team mem...
POSITION: Senior Events Manager DEPARTMENT: Events REPORTS TO: Director of Events FLSA STATUS: Salaried Exempt Summary The Sr. Event Manager/Safety Officer is responsible for ensuring that the operational needs of clients are met ...
This is a part time position. Primary responsibility is to Take Excellent Care Of Our Customers by satisfying each customer.s needs and exceeding their expectations. This requires a defined level of product knowledge, food preparation skill...