Job Summary: The Oyster Bar plays an integral role at the Flora-Bama. As part of the Oyster Bar BOH team, you will be able to cook and shuck oysters as well as prepare a wide variety of quality bar food. Below are some of the duties that...
Job Summary: The Retail Sales Associate plays a very important role at the Flora-Bama. In this position, it will be essential to greet and engage with all Flora-Bama guests, as you are the first and last impression of the business. Below...
Job Summary: Greet guests in a courteous, helpful, and prompt manner. Responsible for running the host station, including seating guests, maintaining the floor chart, fairly distributing guests among server sections, maintaining the waitl...
Job Summary: Prep Cooks perform various food preparation, cooking, and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. Their duties and responsibilities include: Completing all tasks, ...
Job Summary: This job is responsible for delivering orders from the kitchen to the guests. The food runner receives a call that an order is ready;he or she picks up the order at the expo station and then delivers it to the correct table....
The Flora-Bama brand depicts a symbol of tradition and represents the experience that our guests seek to find when they visit. The Customer Service team lays the foundation of meeting and exceeding this expectation by presenting a friendly,...
Job Summary: The Dishwasher is responsible for supplying clean and sanitized dishes to the dining room and kitchen stations. This role also includes operating and maintaining the dishwashing equipment and supplies while maintaining the hi...
Job Summary: The Oyster Bar plays an integral role at the Flora-Bama. As part of the Oyster Bar BOH team, you will be able to cook and shuck oysters as well as prepare a wide variety of quality bar food. Below are some of the duties that...
Job Summary: A Customer Service Representative plays a vital role in providing a positive experience for our guests through maintaining awareness of their situational surroundings at all times. Below are the components that each Customer...
Job Summary: The Cook is responsible for the daily preparation of food items in their assigned outlet as well as other assigned areas of the kitchen. They are required to maintain the highest professional food quality and sanitation stan...