Summary: Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets. Essential Functions: Schedule staff according to budget and business forecast...
Instruct and assist with specialized Workshops, which may be conducted at The Ozark Mill, Finley Farms, and other locations from time to time, all at the direction of Big Cedar, LLC. Full Time Benefits Summary: Enjoy discounts on retail ...
Description : LEGENDS Founded in 2008, Legends is a premium experiences company with more than 1,500 full-time and 30,000 seasonal team members globally. Legends has six divisions operating worldwide - Global Planning, Global Sales, Hos...
POSITION SUMMARY: Big Cedar Lodge is seeking an individual to fulfill the roll of Assistant-In-Training, this position is located at one of world class courses. The Assistant-In-Training position is for individuals that are skilled and kn...
Description : LEGENDS Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service ...
POSITION SUMMARY: To oversee the preparation, cooking, and presentation of meals in a restaurant. Duties associated with this role including directing cooks in their area in preparing, cooking, and presenting culinary dishes;enforcing stri...
Description : LEGENDS Founded in 2008, Legends is a premium experiences company with six divisions operating worldwide – Global Planning, Global Sales, Global Partnerships, Hospitality, Global Merchandise, and Legends IQ – offering clie...
To prepare and portion foods for the Devil’s Pool Restaurant, Buzzard Bar, Room Service, Banquets and Truman Smokehouse.Possess a solid background in making soups, sauces, stocks, grilling and roasts with the knowledge of varied methods and...
Summary: Wash and clean all cookware (pots and pans), dishes, utensils and kitchen areas in accordance with Big Cedar standards. Prep work for culinary department such as but not limited to peeling, dicing, chopping, assembly finished produ...
Summary: Maintains safe and secure environment for customers and employees by patrolling and monitoring premises and personnel Essential Duties and Responsibilities include the following. Other related duties as assigned. 1. Secures p...