to collaborate effectively Basic understanding of hygiene and safety management Experience working in a hotel or restaurant...
Administration, Marketing, Hotel and Restaurant Management, or related major;1 year experience in the sales and marketing, guest...
experience in a hotel or restaurant setting is preferred Graduation from a culinary school or equivalent knowledge Basic...
standards Train, develop, and manage kitchen team members Coordinate with Banquet, Restaurant, and Stewarding teams Monitor... restaurant Valid food hygiene certification and health clearance Knowledge of HACCP standards Experience in an international...
. Undertake steps / processes to ensure that all areas of the restaurant are set to the standards required for breakfast, lunch... and number of reservations for the day. Check reservations for the day, ensuring that the restaurant and team members have tables ready...
な美しさと思いがけない宝物に満ちた魅惑的な空間をお届けします。 ホスピタリティ業界で数々の受賞歴のあるカペラホテルグループのブランドである「カペラ」は京都で日本初進出となり、2026年の開業を予定しています。 JOB SUMMARY Management of restaurant... of SingleThread-the three-Michelin-starred restaurant founded by Kyle and Katina Connaughton in Sonoma County, California. The multi...
ート作成 チームメンバーの採用、育成、評価、トレーニング 忙しい時間帯での現場サポート・サービス参加 Manage and support restaurant, F&B outlets, and banquet/conference...
in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major;2 years...
. In this role, you will be responsible for managing the daily restaurant operations, ensuring the delivery of high-quality service... restaurant operations, including opening preparation, reservations, table allocation, and cleanliness standards Coordinate...
, adjusting, or cancelling restaurant and activity reservations based on guest itineraries Bridging communication between English...