DAYTIME HOURS ALERT: A Head Chef is required (6:30am – 2:30pm) for a fresh/modern artisan bistro/café in the centre of Cambridge. The menu choice is controlled and every dish is packed with flavour and presented to the guest with care and t...
Sous Chef £45k package Alert: A stunning fresh restaurant near Redditch is looking for a passionate and driven Sous Chef to join this busy and renowned restaurant. This role has loads of perks such like overtime paid, choice of 4 or 5 day w...
A fantastic Head Chef job in London (Muswell Hill, near Alexandra Palace), paying a salary of up to £45,000 is available for a well known branded Steak Restaurant. As the notorious home of the 'Steak Geeks', offering picture perfect steak...
A fantastic Chef Manager job in the Manchester and surrounding areas is available through Jubilee Talent. Due to travel requirements, you will need access to your own car. Monday to Friday only Term time (plus 3 additional weeks and inset...
A fantastic Sous Chef job in Shrewsbury is available for a restaurant which has an excellent range of Mediterranean inspired fresh food on the menu. You’ll be working alongside an experienced, longstanding Kitchen team who will help you set...
Access flexible DBS Chef work across Bristol and the surrounding areas, with shifts that fit around your availability - from early finishes in school kitchens to later shifts and weekends in care settings - and earn up to £21 per hour. If y...
A fantastic opportunity has become available for a Front of House Manager at a well-known boutique hotel overlooking St Paul’s Square in Birmingham’s Jewellery Quarter. With 34 stylish bedrooms, alongside a busy bar and restaurant and a g...
Head Chef, Country Inn, Dartmouth, Devon, £35k-40k, live in accommodation available This beautiful country inn offers freshly prepared food using quality seasonal ingredients and local produce. As the Head Chef, you will be Responsible...
A Daytime Hours Kitchen Manager job in St Albans, paying a salary up to £33,000 (£15.86) is available for a Garden Centre Café/ Restaurant. You will be overseeing a small kitchen team of 2 people, with this position being predominantly hand...
A Head Chef or Kitchen Manager is required to lead a fast paced street food operation in the centre of Nelson. You will lead a team of 4 Chefs – the menu is small but the food is fresh, packed with flavour and excitement. This is a brand ...