Banquet Server JOB DESCRIPTION DEPARTMENT: Food & Beverage / Banquets REPORTS TO: Banquet Captain / Banquet Manager STATUS: Non-Exempt JOB SUMMARY The Banquet Server is responsible for providing prompt, courteous, and profession...
Banquet Houseperson JOB DESCRIPTION DEPARTMENT: Food & Beverage / Banquets REPORTS TO: Banquet Captain / Food & Beverage Manager/Director STATUS: Non-Exempt JOB SUMMARY The Banquet Houseperson is responsible for the setup, break...
Busperson JOB DESCRIPTION DEPARTMENT: Good & Beverage REPORTS TO: Food & Beverage Director / Food & Beverage Manager / F&B Supervisor STATUS: Non-Exempt JOB SUMMARY The Busperson is responsible for supporting restaurant and banq...
Ground Person Job Description: As a Ground Person, you will be responsible for maintaining the grounds and landscaping of the resort to ensure a beautiful and inviting environment for our guests. This is a seasonal position starting in mi...
Bell Person JOB DESCRIPTION DEPARTMENT: Guest Services REPORTS TO: Guest Services Operations Manager STATUS: Non-Exempt JOB SUMMARY The Bell Person creates the first impression for guests by providing warm, personalized service ...
DISH STEWARD / DISHWASHER JOB DESCRIPTION DEPARTMENT: Food & Beverage / Culinary REPORTS TO: Executive Chef / Kitchen Manager STATUS: Non-Exempt JOB SUMMARY The Dish Steward / Dishwasher is responsible for maintaining cleanlines...
Reservations Agent JOB DESCRIPTION DEPARTMENT: Reservations REPORTS TO: Reservations Manager STATUS: Non-Exempt JOB SUMMARY The Reservations Agent is responsible for handling incoming reservation requests and ensuring accurate b...
Server JOB DESCRIPTION DEPARTMENT: Food & Beverage REPORTS TO: Food & Beverage Manager / Restaurant Manager / Bar Manager STATUS: Non- Exempt JOB SUMMARY The Server is responsible for providing prompt, courteous, and professiona...
Line Cook JOB DESCRIPTION DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef / Sous Chef/ F&B Director STATUS: Non-Exempt JOB SUMMARY The Line Cook is responsible for preparing and cooking menu items with minimal supervision...
Bartender JOB DESCRIPTION DEPARTMENT: Food & Beverage REPORTS TO: Food & Beverage Manager / Restaurant Manager / Bar Manager STATUS: Non- Exempt JOB SUMMARY The Bartender is responsible for preparing and serving alcoholic and no...