Location: Hilton Garden inn Dallas/Duncanville Job Summary The Restaurant/Banquet Supervisor oversees the front of house... restaurant and banquet department of the hotel. The Restaurant/Banquet Supervisor is responsible for ensuring labor and quality...
Essential: * Minimum of 18 years of age to serve alcoholic beverages. 1 year experience as a Restaurant or Banquet Food Server...
for our shareholders, our team members and our communities. Job Description Complete set-ups and breakdowns of banquet equipment;store... of beer, liquor, and other supplies. Deliver related supplies as needed. Set-up banquet equipment in accordance with the BEO...
Overview: The Conference Concierge is responsible for the organization and filing for the Banquet Department as well... proper procedures for radio, paging, cellular phone and office phone use. Read, process, and file banquet event orders...
. Position Summary The Banquet Captain provides team leadership and supervision for all aspects of served events... while adhering to all food handling and sanitation guidelines. The Banquet Captain also supports the bar manager with alcoholic...
? Join our prestigious hotel or resort as a Banquet Bartender and become an integral part of our team that crafts unforgettable moments.... Collaborate with the banquet team to ensure timely and efficient beverage service. Handle cash transactions and maintain accurate...
for our shareholders, our team members and our communities. Job Description Complete set-ups and breakdowns of banquet equipment;store... of beer, liquor, and other supplies. Deliver related supplies as needed. Set-up banquet equipment in accordance with the BEO...
, but we use these constraints to push, not limit, our creativity. The Banquet Cook is responsible for all prep and production... for the banquet culinary operation, in accordance with hotel standards. The Cook comprehends the food and beverage menus...
, but we use these constraints to push, not limit, our creativity. The Banquet Cook is responsible for all prep and production... for the banquet culinary operation, in accordance with hotel standards. The Cook comprehends the food and beverage menus...
all banquet food. Responsibilities: Maintain kitchen sanitation in accordance with health department guidelines Insure...