opportunities - Employee meal program - Education assistance Responsibilities: Under the direction of the Sous Chef the following... in performing food production tasks Meets daily with the Sous Chef and/or Director of Culinary Operations to review and confirm...
opportunities - Employee meal program - Education assistance Responsibilities: Under the direction of the Sous Chef the following... in performing food production tasks Meets daily with the Sous Chef and/or Director of Culinary Operations to review and confirm...
of menu specifications for all food items including all pricing information. Works directly with the Executive Chef on food.... Sounds like a winning formula for you. Join us! THE ROLE Under the direction of the Executive Chef, this individual...
) for prepared food items - Cuts, slices, dices, chops, food in preparation for chef What is your background? - Minimum age 18... from customers by telephone or in person - Answers customer questions regarding products;assists them with selections - Works...
on performance expectations with the commercial team and works with GM/Unit staff to deliver against these expectations Approves... (w/GM consent) specialty orders, uplifts, and responsible for invoice accuracy and timelines. Works closely with the...
What is the work? Store Lead Operations / Training: - May serve as backup to Department Manager and typically works opposite..., food in preparation for chef PRODUCE: Lead (department) - Performs lead responsibilities for the department and may...
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. The starting... most reluctant palate. The Restaurant Server works accurately efficiently, expertly prioritizes and works to exceed guest...
Description : Full Time, Varied hours and shifts, 5am-8pm, 4 weekdays, every other weekend Works assigned Room... as assigned by Sous Chef, Executive Chef and department leadership. Helps to train and mentor new Room Service cooks. These...
Lead Cook acts as a leader in the kitchen in the absence of the Kitchen Manager/Chef, assists in some management duties... date and tagging USE FIRST items. Works the food line preparing menu items, training and supervising kitchen staff by following the...
: Reports any accidents or injuries to Cook/Chef, manager, or director. Observes safety and security procedures;Reports... when to refer issues to Prep/Line Cook, Chef/Cook, Kitchen Manager, or Director and when to handle them personally. Lives...