Senior Marketing Manager
at corecruitment dot com About COREcruitmentCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM...
at corecruitment dot com About COREcruitmentCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM...
General Manager – Up to $140,000 – NYC, NY We’re looking for a highly business-driven General Manager to lead the operations of a large, upscale restaurant. This is a hands-on leadership role for an experienced leader with strong financia...
General Manager – New Orleans, LA – $120K–$135K A leading, high-profile hospitality group is seeking an experienced General Manager to oversee one of its flagship, high-volume restaurant and entertainment venues in New Orleans. This role ...
, please send your resume to Danny@corecruitment.com...
Assistant Food & Beverage Manager Curaçao (5-Star All-Inclusive Resort) We are seeking a dynamic and highly motivated Assistant Food & Beverage Manager to join a premier 5-star all-inclusive resort in Curaçao. This is an exceptional care...
Sous Chef - Fine Dining French Restaurant Location: Midtown/Manhattan Salary: $70,000 to $85,000 We’re working with a refined, fine dining restaurant to find a talented Sous Chef to join the kitchen leadership team. This is a great o...
Pastry Chef – Miami, FL – $70K–$85K We are seeking a Pastry Chef to join a renowned upscale dining concept with a focus on classic French technique and refined presentation. This is an opportunity to take ownership of the pastry program w...
Sous Chef – Elevated Mexican Concept Nashville, TN $55,000 – $70,000 This is a great opportunity to join an exciting elevated Mexican concept in Nashville - think bold flavors, refined technique, and high standards come together in a fa...
Housekeeping Manager Chicago, IL Compensation: $70,000+ | Benefits | PTO | 401(k) About the Role: We are seeking an experienced Housekeeping Manager to lead and oversee all housekeeping operations at our luxury property in Chicago. Th...
Sous Chef – Miami, FL – $70K–$85K We are hiring a Sous Chef for a well-established, high-energy French concept known for its strong culinary identity and fast-paced service. This role is ideal for a hands-on leader who thrives in busy kit...