Under general supervision, the Food Service Worker performs any or all duties associated with setting up and working... on a trayline, serving food to residents, washing dishes and/or pots and pans, bussing dishes, preparing food, such as salads...
and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in... establishing and enforcing food specifications, portion control, recipes and sanitation. The Sous Chef is also responsible...
for warehouse operations. Understands the intricacies of the food manufacturing industry, including the operational model spanning.... Proficiency in warehouse management software and systems (e.g., WMS, ERP). Work experience in Retail, Manufacturing, or Food...
and tastes.? Oversees and manages dining operations where customers order prepared food from a menu. #FS-300... controls, and profit management Complies with the Operational Excellence fundamentals by meeting and maintaining food...
Are you interested in working a full-time schedule in only 4 days per week? Then Iowa Premium may be the place... for you! Iowa Premium, a National Beef Company in Tama, Iowa, is looking for qualified professionals with experience in food...
Under general supervision, the Food Service Worker performs any or all duties associated with setting up and working... on a trayline, serving food to residents, washing dishes and/or pots and pans, bussing dishes, preparing food, such as salads...
Description: How would you like to have a 4 Day Work Week?? Pinstripes is known for attracting exceptional people... Knows the specs and standards in the Training Manual Actively seeks opportunities to uphold company standards for food...
Under general supervision, the Food Service Worker performs any or all duties associated with setting up and working... on a trayline, serving food to residents, washing dishes and/or pots and pans, bussing dishes, preparing food, such as salads...
prepared food from a menu. Job Responsibilities Leverages Aramark's coaching model to engage and develop team members... by meeting and maintaining food and labor initiatives Ensures entire team is trained and able to execute Supervises team...
diet changes and special requests. 4. Oversee assembly tray-line, as assigned. 5. Distribute and mark menus. 6. Accurately.... Determine food count and maintain records of numbers. 10. Assist patients/customers with menu selections. 11. Assist...