Description: General Summary The ability to perform the day-to-day operations of the Cook position to prepare high volume of food for buffet, hot hors d’oeuvres, appetizers, side dishes and hot entrees and other hot dishes according to t...
Description: General Summary Mixes and serves alcoholic and non-alcoholic beverages according to established recipes and procedures. Delivers exceptional guest service as defined by the company. Follows all operating procedures, safety r...
Description: Summary: Deep cleaning of kitchen equipment in accordance with hotel and Health Department standards. Complete washing of dishes, pots, pans, and other equipment used in the kitchen. Essential Functions and Responsibiliti...
Description: Summary: Prep and provide quality service in all areas of food production of menu items and specials in accordance with standards and plating guide specifications. Maintain cleanliness and sanitation of work areas and equip...
Description: Summary: Demonstrate superior customer service skills by helping with guest needs and to provide for the general safety and security of guest, employees and company assets. Essential Functions: Provide protection for all ...
Description: Summary: Provide front counter service to customers for the PT’s Express Outlets, including taking Food and Beverage orders. Prepare requested items, work with fellow team members to ensure orders are properly prepared and ...
Description: Summary: Monitors assigned areas, verifies jackpots, machine tilts, distribution of promotional tickets, guest change transactions, guest dispatch system and balance assigned currency wallets/drawers. Ensure the casino floor ...
Description: *Competitive pay and benefits* Summary: Monitor and patrol assigned areas to provide a safe environment for guests, team members, the company and their property. Provide outstanding guest service to guests with questions ...
Description: Summary: Responsible for assisting the banquet department in all areas of operations up to and including supervision of the captains and servers, specifically in the development and distribution of all pertinent paperwork, ...
Description: General Summary Serves beverages to guests in the casino, bars, lounges or restaurants in an efficient and timely manner. Follows all operating procedures, safety regulations and company policies and procedures. Essential ...