Job Category: Food and Beverage & Culinary Job Description: The role of the Food Runner is to maintain food flow and service from food line to customer. Responsibilities: Responsible for providing quality food and service to Harrah'...
Job Category: Food and Beverage & Culinary Job Description: Ensure smooth and efficient operation of the dining outlets by clearing tables, emptying trash, and assisting co-workers Responsibilities: Must be polite, interact well wit...
Job Category: Food and Beverage & Culinary Job Description: Bartender is responsible to support the F&B Supervisors and Beverage Manager in the successful operation of casino service bars at Horseshoe Indianapolis. Position will be enga...
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Prepare and serve beverages to guests and servers (food servers, cocktail waitresses). HOW YOU WILL CREATE THE EXTRAORDINARY Greet guests in a friendly and ch...
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY The primary responsibility of the Food Server is to provide prompt, courteous service to hotel patrons and ensure the guests receive a pleasurable dining experien...
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY The primary responsibility of the Food Server is to provide prompt, courteous service to hotel patrons and ensure the guests receive a pleasurable dining experien...
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Prepare and serve beverages to guests and servers (food servers, cocktail waitresses). HOW YOU WILL CREATE THE EXTRAORDINARY Greet guests in a friendly and ch...
Job Category: Food and Beverage & Culinary Job Description: The Host/Cashier maintains a high energy level, seats guests in the restaurant and/or handles transactions as a cashier and/or handles all monies in the cash register. The Host...
Job Category: Food and Beverage & Culinary Job Description: Welcomes guests, seat them at tables or lounge and help to ensure quality and service courteously greet all guests and perform cashier transactions accurately and according to ...
Job Category: Food and Beverage & Culinary Job Description: Tournant is the highest-level hourly culinary position and serves as the lead operational presence on the kitchen floor. Working directly under Sous, Tournant ensures consisten...