Job Description: Bus Person position will support the F&B Supervisor/Manager in servicing guests in a restaurant environment by clearing tables of soiled china, flatware, glassware, and utensils and delivery of non-alcoholic beverages. Wi...
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Cook I Persons are responsible for the preparation of individual stations as set by the restaurant chef's standards. You are responsible for prepping, cooking and...
Job Category: Food and Beverage & Culinary Job Description: Responsible for the supervision and direction of the dining room and all dining room staff. Responsibilities: Will work closely with upper management and co-managers to ins...
Job Title:Brewery Sales Representative Department:Brewery Reports To:Restaurant & Brewery Operations Director FLSA Status: Non-Exempt Pay:$20.50 HR to start Full Time Team Member eligible for Medical, Dental, Vision, & Life Insura...
Job Category: Food and Beverage & Culinary Job Description: Cleans and resets tables in restaurants Responsibilities: Assists the Restaurant Stocker, when needed, to assure there is an adequate supply of china, silver, glassware and...
Job Category: Food and Beverage & Culinary Job Description: Maintains a constant flow of food from the kitchen to the dining room Responsibilities: Ensures the prompt delivery of food from the kitchen to the dining room. Assists Wa...
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY Cook III are responsible for preparing recipes and food items for service in all kitchens and Training others to keep and maintain the standards set by the chef. ...
Job Category: Food and Beverage & Culinary Job Description: Cook II is responsible to support Management in the successful production of raw and/or cooked food products for culinary operations at Horseshoe Indianapolis. Position will be...
Job Category: Food and Beverage & Culinary Job Description: Welcomes and seats guests and receives and records payment of restaurant guest checks. Responsibilities: Greets restaurant guests in a friendly and courteous manner. Arran...
Job Category: Food and Beverage & Culinary Job Description: This position typically starts at $13.00 per hour + tips and works a variable schedule, including evenings, weekends and holidays. Team members begin accruing PTO starting on d...