Sous Chef
concept standards. Know and enforce all local health department sanitation laws. Know how to compute daily food cost... experience;or a culinary graduate with at least 2 years of progressive experience in a hotel or a related field...
concept standards. Know and enforce all local health department sanitation laws. Know how to compute daily food cost... experience;or a culinary graduate with at least 2 years of progressive experience in a hotel or a related field...
, a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create first-class dining... & Collaboration: Manage the end-to-end creative process, from concept development to final execution, ensuring projects...
Description: Thompson Palm Springs is now recruiting for a vibrant Stewarding Supervisor to join the hotel’s Culinary... outdoor and unique spaces. Thompson Palm Springs will also house its own mainstay dining concept that will feed into the menus...
plus additional outdoor and unique spaces. Thompson Palm Springs will also house its own mainstay dining concept that will feed..., including Culinary leadership, by providing administrative support to ensure smooth day-to-day operations of the department...
, ancient healing arts, culinary arts, and the art of gathering. Job Description Opportunity to be the culture leader of the.... Oversee the ongoing development and positioning of the Spa offerings in terms of overall concept definition, philosophy...
in outlets, including buffet and three-meal concept standards. Know and enforce all local health department sanitation laws... any physical maintenance problems. Assist catering sales on all special menus and price structures. Participate in required M...
concept standards. Know and enforce all local health department sanitation laws. Work with the Director of F&B to create... sales on all special menus and price structures. Participate in required M.O.D. program as scheduled. Qualifications...
and monitor corporate promotions in outlets, including buffet and three-meal concept standards. Know and enforce all local... according to daily business Qualifications At least 4 years of related progressive experience;or a culinary graduate with at least 2...
Beach, FL Overview The Sous Chef is responsible for overseeing the culinary operations for all banquet functions... and three-meal concept standards. Know and enforce all local health department sanitation laws. Know how to compute daily...
and monitor corporate promotions in outlets, including buffet and three-meal concept standards. Know and enforce all local... At least 5 years of related progressive experience;or a culinary graduate with at least 3 years of progressive experience...