chart built into production guidelines Manage the food and labor cost Complete paperwork, daily and weekly reports, menu.... Inspect equipment and assure PM is in effect Follows and adheres to all company and Departmental safety guidelines...
requisitions and/or food purchase Ensure proper equipment operation and maintenance Ensure compliance with Aramark SAFE food... environment Serv Safe Certification and/or HACCP knowledge required Knowledge of production systems and food service technology...
Lugar:
Hudson, NY | 21/07/2026 17:07:51 PM | Salario: S/. $80000 - 95000 per year | Empresa:
Aramark requires a highly motivated individual with a strong background in deli food service, management, and customer service. The... Senior Assistant Deli Manager is expected to drive sales, manage inventory, ensure food safety and sanitation, and lead...
a highly motivated individual with a strong background in deli food service, management, and customer service. The Assistant... Deli Manager is expected to drive sales, manage inventory, ensure food safety and sanitation, and lead a team to deliver...
setting. Requirements: Previous Barista experience required Knowledge of how brewing equipment operates. SERV... and preparation techniques along with serving pastries, sandwiches, and other food items Maintain a safe and healthy work...
required. Certified Health Education Specialist (CHES) is preferred. Certification/License: Food Safety SERV Safe Certification...POSITION SUMMARY: The Commodities Food Educator, under the direction of the USDA Director, is responsible...
and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving... everyone deserves to be treated with respect, dignity, and compassion. Summary The Food Service Assistant is responsible for certain...
, cleans and stocks food inventories, maintains cleanliness of public areas, maintains and delivers customer needs and service... or equivalent combination of education/related experience: Preferred Licenses/Certifications: SERV Safe certification...
in accordance with the Serv Safe and State of Maine Health Code requirements. Reports any facilities needs or equipment failures... of food Assists in maintaining kitchen and dining area equipment and utensils in a safe and sanitary manner. Receives food...
all foods prepared meet existing standard for quality, freshness, taste, and appearance. Operates food service equipment... to problems and needs concerning equipment and food supplies;detects/reports spoiled or unattractive food, defective supplies...