SUMMARY Build and maintain mountain bike and hiking trails. Construct new biking trails with hand tools, as well as move large rocks and logs. Assist with special events, such as bike races, marathons, and festivals. A key part of every emp...
SUMMARY The Lead Line Cook is instrumental in development and fulfillment of the short and long-term goals for the F&B Department. The Lead Line Cook works with the F&B leadership team to ensure the highest quality possible products, profes...
SUMMARY SUMMER 2026: The General Store Lead is instrumental in developing and fulfilling the short/long term goals for the property and executing the F&B philosophy. This position is responsible for creating an atmosphere that will inspire ...
SUMMARY Acts as lead in the kitchen. Ensures that crew follows policies and procedures. Assists with training, scheduling, and providing lunch breaks. Professionally prepare all dishes on the menu in a timely manner for resort guests. A key...
Job Description: SUMMARY Acts as lead in the kitchen. Ensures that crew follows policies and procedures. Assists with training, scheduling, and providing lunch breaks. Professionally prepare all dishes on the menu in a timely manner for...
Job Description: SUMMARY SUMMER 2026: The General Store Lead is instrumental in developing and fulfilling the short/long term goals for the property and executing the F&B philosophy. This position is responsible for creating an atmosphe...
Job Description: SUMMARY Build and maintain mountain bike and hiking trails. Construct new biking trails with hand tools, as well as move large rocks and logs. Assist with special events, such as bike races, marathons, and festivals. A ...
SUMMARY Responsible for cleaning and organizing service and cookware as well as overall cleanliness of assigned areas. Assists cooks and servers as needed. As a customer focused organization, a crucial part of each employee's job is to get ...
Job Description: SUMMARY The Lead Line Cook is instrumental in development and fulfillment of the short and long-term goals for the F&B Department. The Lead Line Cook works with the F&B leadership team to ensure the highest quality poss...
SUMMARY To effectively assist food and beverage service, guest attention, and overall logistics of banquet events by way of set-up, clear communication, and teamwork, while maintaining the company's standard for excellence, resulting in the...