FOH & Section Waiters – Be Part of Something Iconic Central London | Brand New Opening We’re opening the doors to a brand-new, iconic restaurant in the heart of Central London — and we’re looking for experienced Front of House team memb...
Sous Chef (CDP Ready to Step Up) Flagship Restaurant Opening | Central London | February 2026 We’re opening a flagship restaurant in the heart of Central London in February 2026, and we’re looking for a strong Chef de Partie who’s ready...
Job Title: Brand Operations Executive Reporting to: Operations Director Location: Field-based with regular travel to franchise sites (hybrid working available) Salary: Up to £52,000 per annum + travel allowance, benefits & performance-r...
Senior Sous Chef / Sous Chef Flagship Restaurant Opening | Central London | February 2026 A much-loved restaurant is opening its flagship site in the heart of Central London in February 2026, and we’re looking for an exceptional Senior ...
Restaurant Manager - fine dining - 5 star hotel - Scottish Highlands Great salary and tips Live in available at about £4,000 per year - all in 3 or 4 AA Rosette restaurant and 5 star hotel Beautiful area to live in We are partnered w...
Junior Sous Chef - 5* hotel Great salary Plus tips Progression and training Free parking Hotel, F&B and leisure discounts Gym on site Uniform provided Discounted meals on shift 5* hotel and estate with high quality food, therefor...
parking Meals on shift Discounts on hotels, F&B and leisure within the group Progression opportunities Reporting...
and parking expensed Growing company, lots of opportunity As QSR Regional Manager for this group of Quick Service Restaurants...
The opportunity: This is a full-time on-site role for an established business in Altrincham. The invoice administrator will handle daily tasks such as preparing, verifying, and processing the invoices accurately and efficiently. Additiona...
standards discounted stays and F&B within the group We are looking for a Hotel Manager to be the number two to the GM...