Head Chef – Michelin Guide-Listed Seafood Restaurant | Up to £45,000 + Tronc + Bonuses Location: Near Exeter, Devon Salary & Package: Up to £45,000 + Tronc + Performance Bonuses Hours: Full-time | 4-day working week Cuisine: Modern Bri...
Restaurant Manager – Michelin Guide Listed 5★ Boutique Hotel | £42,000–£45,000 + Service Charge + Bonus Location: Bath, Somerset Salary: £42,000–£45,000 per year (DOE) + monthly service charge (~£2,000 per year) + management bonus Hours...
Senior Sous Chef – Award-Winning Pub Group | Cotswolds Opening Location: Near Chipping Norton / Stow-on-the-Wold / Moreton-in-Marsh Salary: £36,000–£40,000 + exceptional tronc (£8,000–£10,000 typical) Contract: Full-time | Permanent A...
Restaurant Manager – Menu Gordon Jones, Bath (BA2) Salary: £34,000 – £40,000 DOE + Tips Hours: Full-time | Approx. 40 hours per week | Stable, sensible rota Menu Gordon Jones is one of Bath’s most iconic and intimate dining experiences...
Junior Sous Chef – 4 Red Star Boutique Castle Hotel | £38,000 + £3.5k Tips + Benefits Location: South Gloucestershire (near Bristol) Salary: £38,000 per annum + approx. £3,500 tips/service charge annually Hours: Full-time | Permanent | ...
Head Chef – Modern Brasserie Concept | £36,000 | 40 Hours | Ideal First Head Chef Role Location: Derby Salary: £36,000 DOE Hours: Approx. 40 hours per week Contract: Full-time, permanent A rare opportunity has opened for a talented J...
Sous Chef – 4 Red Star, 3 AA Rosette Country House Hotel | £36,000 + £3,600 Service Charge + Benefits Location: Cotswolds, Gloucestershire Salary: £36,000 per annum + approx. £3,600 annual service charge Hours: Full-time | Permanent | 4...
Chef de Partie – Michelin Guide Listed, 3 AA Rosette Restaurant Location: Lichfield, Staffordshire Salary: Up to £34,000–£36,000 per year + approx. £4,000 TRONC Contract: Full-time, permanent Hours: 4-day week, approx. 48 hours Accomm...
Chef de Partie – Michelin Guide Listed Boutique Hotel | £35,000 Package | Bath, Somerset Location: Bath, Somerset Salary: £35,000 package (base salary + monthly service charge) Hours: Full-time | Approx. 48 hours per week About the Pr...
Chef de Partie – Organic Farm Kitchen & Restaurant | £35,000 OTE + Benefits | 45 hrs | Daytime Hours Location: Gloucestershire (Cotswolds) Salary: £31,000 base + approx. £4,000 tips/service (OTE £35,000 per annum) Hours: 45 hours per we...