Head Chef – New Opening (City Centre, Birmingham) Location: Birmingham City Centre Salary: Circa £50,000 per annum (final package dependent on experience) Hours: Approx. 48 hours per week | Structured rota (4 on / 4 off) Opening: New Y...
General Manager – New Opening (City Centre, Birmingham) Location: Birmingham City Centre Salary: Circa £50,000 per annum + performance bonus Hours: Full-time | Approx. 48 hours per week We are recruiting a General Manager to lead a hi...
Head Chef – Michelin Guide-Listed Seafood Restaurant | Up to £45,000 + Tronc + Bonuses Location: Near Exeter, Devon Salary & Package: Up to £45,000 + Tronc + Performance Bonuses Hours: Full-time | 4-day working week Cuisine: Modern Bri...
Restaurant Manager – New Opening (City Centre, Birmingham) Location: Birmingham City Centre Salary: Circa £40,000 per annum + performance bonus Hours: Full-time | Approx. 48 hours per week We are recruiting a Restaurant Manager to lea...
Sous Chef – New Opening (City Centre, Birmingham) Location: Birmingham City Centre (B3 2DP) Salary: £40,000 per annum Hours: Approx. 48 hours per week | 4 on / 4 off rota Contract: Full-time, permanent We are starting conversations w...
Senior Sous Chef – Award-Winning Pub Group | Cotswolds Opening Location: Near Chipping Norton / Stow-on-the-Wold / Moreton-in-Marsh Salary: £36,000–£40,000 + exceptional tronc (£8,000–£10,000 typical) Contract: Full-time | Permanent A...
Junior Sous Chef – 4 Red Star Boutique Castle Hotel | £38,000 + £3.5k Tips + Benefits Location: South Gloucestershire (near Bristol) Salary: £38,000 per annum + approx. £3,500 tips/service charge annually Hours: Full-time | Permanent | ...
Head Chef – Modern Brasserie Concept | £36,000 | 40 Hours | Ideal First Head Chef Role Location: Derby Salary: £36,000 DOE Hours: Approx. 40 hours per week Contract: Full-time, permanent A rare opportunity has opened for a talented J...
Sous Chef – 4 Red Star, 3 AA Rosette Country House Hotel | £36,000 + £3,600 Service Charge + Benefits Location: Cotswolds, Gloucestershire Salary: £36,000 per annum + approx. £3,600 annual service charge Hours: Full-time | Permanent | 4...
Chef de Partie – Michelin Guide Listed, 3 AA Rosette Restaurant Location: Lichfield, Staffordshire Salary: Up to £34,000–£36,000 per year + approx. £4,000 TRONC Contract: Full-time, permanent Hours: 4-day week, approx. 48 hours Accomm...