career. We are Canteen. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps...
all culinary operations while serving as the key liaison and point of contact for the Hilton Headquarters Test Kitchen located... culinary leadership experience in full-service, upper-upscale or luxury hotel environments. 5 years as an Executive Chef...
Position Title: SOUS CHEF - BILINGUAL ENGLISH/SPANISH REQUIRED - MIAMI, FL Salary: $60,000 - $70,000 As the leader... Referral Policy, email [email protected]. Job Summary Working as the Sous Chef, you will be responsible for the...
and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Job Summary: Working as the Sous Chef... supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering...
About Us: BBB was founded in 2008 by James Beard award winning chef John Currence with a mission to elevate the most important meal... catering. Position Summary: The Host/Busser is the first and last point of contact for our guests, responsible for creating...
that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda operates in over 20 major US cities and continues... email communication Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards Conduct onsite...
: Lettuce Entertain You's newest Dual Concept Opening Early Fall 2026 at Wolf Point is Hiring Now: SOUS CHEF! Lettuce... Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits...
Position Title: EXECUTIVE CHEF II (CORPORATE DINING) - GLEN ALLEN, VA Salary: $70000 - $75000 / year As the leader...? Come grow your career with Eurest. Job Summary As the Executive Chef, you will provide overall leadership for kitchen...
chef, and a food trailer to now operating restaurants nationwide. Here’s what we need: At Torchy's, every guest’s visit... they arrived. What you’ll be doing: Point of Sale: Greet guests, ask questions to understand their needs, offer suggestions...
chef, and a food trailer to now operating restaurants nationwide. Here’s what we need: At Torchy's, every guest’s visit... they arrived. What you’ll be doing: Point of Sale: Greet guests, ask questions to understand their needs, offer suggestions...