Position Title: Executive Chef Chinese Cuisine Salary: 90,000-110,000 Other Forms of Compensation: Our Passion... opportunities for our people! Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing...
of a career where you can flourish. Job Summary The Airline Lounge Chef is responsible for executing high-quality food... supervision of the Lounge Manager and in collaboration with the Regional Executive Chef, this position ensures that all food items...
Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the Mediterranean to Southern California... point of contact for clients from contract execution through event completion Plan and manage all aspects of catered events...
Job Summary Kearsley Community Schools in Flint, MI is seeking an energetic, creative, and experienced Executive Chef to lead..., food costing, production planning, and student engagement. Reporting to the Director of Dining Services, the Executive Chef...
merely a job but the start of a career where you can flourish. Job Summary Summary: Operates Point of Sale system..., assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities...
: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential...
overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef... Must be experienced with computers;to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet...
Position Title: EXECUTIVE SOUS CHEF - AUSTIN, TX Salary: $70000 - $80000 / year As the leader in business... and culinary excellence, come join our team! Job Summary The Executive Sous Chef will be responsible in overseeing kitchen...
Position Title: CORPORATE EXECUTIVE CHEF Pay Grade: 17 Reports To: VP OF CULINARY Salary...: Working as a Corporate Executive Chef , you will have the opportunity to access the latest trends in culinary and foodservice...
About Us: BBB was founded in 2008 by James Beard award winning chef John Currence with a mission to elevate the most important meal... catering. Host/Busser Position Summary: The Host/Busser is the first and last point of contact for our guests, responsible...