effective communication and prudent financial practices. Works under the direction of the Executive Chef concerning banquets.... Currently, Legends works with marquee clients across business verticals including professional sports;collegiate;attractions...
as scheduled or as necessary. Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. Maintains... positive working relationship with vendors. Works with Team Leader or Assistant Team Leader(s) to cost recipes. Oversees...
relationships with the client Works with the Chef and management team in creating nutritious and top quality food for the students...
Contributions Employee Assistance Program Responsibilities: JOB SUMMARY The overall objective and purpose of the Sous Chef... position are to oversee the daily operations of the culinary department under the direction of the Executive Chef...
as scheduled or as necessary. Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. Maintains... positive working relationship with vendors. Works with Team Leader or Assistant Team Leader(s) to cost recipes. Oversees...
quality product with an appetizing presentation. Works to continually improve guest and employee satisfaction... needs. Coordinates banquet production and plating with the Executive Chef, Sous Chef and Banquet Maitre...
regular feedback and direction from Executive Chef and/or General Manager, yet works with culinary team on routine or regular...Overview: We are seeking an extraordinary person as Sous Chef with a passion for utilizing their culinary skills...
and knowledgeable in multiple domains enables the team members to swarm or fill gaps in order to meet commitments. The SDE I works... under general direction and consistently delivers on commitments The SDE I works under limited or no supervisory guidance...
. Works with the Chef and management team in creating menus and providing top quality food. Assists in the responsibility... for client presentation. Works with marketing and culinary department to increase sales by innovations and food quality...
exceptional hospitality! Overview The Executive Sous Chefworks closely with Executive Chef, supervising and coordinating... Executive Chef for an update regarding planning, staffing, and internal procedures. · Constantly. Communicate directly...