. Checking of all meats, seafood, produce and grocery supplies. Works collaboratively with other cooks and chefs de partie... Chef or Sous Chef aware of any special products needed for coming functions. Follow SOP’s in place for kitchen...
, and storage of food. Standardized recipes are utilized for all food production, with all modifications approved by Executive chef... and maintains the storage of all food to meet quality and regulatory requirements. Follows recipes and production sheets. Works...
works a part-time schedule and earns a competitive wage of $18-20/hr. We operate 7 days/week and are open from 6:00am-10... of tasks such as: Preparing chef-created deli recipes Greeting and assisting customers Slicing deli meats, cheeses...
Avenue to viewing famous works at the Art Institute. Yet with our hotel’s spa, rooftop lounge, locally inspired restaurant... per standard operating procedures. Scheduling and Staffing of Stewarding Department Consult the Executive Chef for pertinent...
, assistance with dressing, shaving, light housekeeping, laundry, and other household chores. You don’t have to be a gourmet chef.... Hours are flexible and we are eager to discuss a schedule that works best for you!...
and as directed by the Head Cook/Chef and/or the Certified Dietary Manager. Duties and Responsibilities Administrative Functions... basis. Working Conditions Works in the facility’s food and nutrition services areas (i.e., dining rooms, kitchen...
and as directed by the Head Cook/Chef and/or the Certified Dietary Manager. Duties and Responsibilities Administrative Functions... basis. Working Conditions Works in the facility’s food and nutrition services areas (i.e., dining rooms, kitchen...
and largest recognizable city/stateâ€. “Project Name†is seeking a Sous Chef to join the Food and Beverage Culinary Department.... The Sous Chef is responsible for the supervision and management of all food preparation and kitchen organization. The Sous...
. Please to apply internally. Key Responsibilities Work closely with the Senior Pastry Chef in determining quality and quantity of ingredients... used with a view of eliminating waste/spoilage, especially meats, fish, produce, etc. Assist Senior Pastry Chef leaders...
Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the... Executive Chef in designing and preparing meals for airline customers. Provides culinary expertise and leadership;promotes...