An established full-service scratch bakery on the North Shore is searching for an Executive Pastry Chef. A passionate..., as the Executive Pastry Chef will assume the lead role in the operation and collaborate directly with the owner, who...
A national upscale restaurant group is opening a new location in the NW Suburbs and searching for a strong back-of-house leader. The Sous Chef should have a prior high-volume upscale dining experience and the ability to foster a climate of ...
A national upscale restaurant group is searching for a strong back-of-house leader. The Sous Chef should have prior high-volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. The...
A high-volume restaurant group is searching for a seasoned full-service manager with a volume and upscale dining background in the Houston area. The company is growing and will add at least 2 new locations this year throughout the U.S. 100%...
A national upscale restaurant group in the NW Suburbs is searching for a front-of-house leader. The Manager should have a prior high-volume upscale dining experience and the ability to foster a climate of service and execution at a very hig...
A growing upscale high-volume scratch restaurant in Frisco is searching for a Sous Chef. The ideal candidate should have a background in scratch cooking, strong leadership skills, the ability to hold people accountable in a very system-driv...
An established full-service scratch catering company in the NW suburbs is searching for a Pastry Sous Chef. A background in scratch pastry with a strong ability to decorate and create as well as R&D opportunities. Leadership is key as the r...