in Culinary Arts, Hotel and Restaurant Management, or related major;2 years experience in the culinary, food and beverage...-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world...
of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff... restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure...
in Culinary Arts, Hotel and Restaurant Management, or related major;2 years experience in the culinary, food and beverage... that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud...
and Restaurant Management, Hospitality, Business Administration, or related major;2 years experience in the guest services, front... thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous...
-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management... generation in hospitality and sales discipline;knowledge of property-specific business segments (e.g. group, catering, transient...
professional area. OR 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related.... Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name...
Promote, work, and act in a manner consistent with the mission of LegacyRestaurantGroup Ensure that all restaurant policies..., and leadership of restaurant staff necessary to achieve stated objectives in sales, costs, employee retention, guest service...
Benefits: Dental insurance Employee discounts Health insurance Training & development Vision insurance 36 Granada, the home to The French Pantry and Little Miss Ha in downtown St. Augustine is looking for experienced bartenders to ...
cooks or other workers in the preparation, cooking, garnishing, or presentation of food. Work with restaurant managers... prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Schedule personnel...
, and act in a manner consistent with the mission of LegacyRestaurant and its affiliates to include Mellow Mushroom, Burrito..., and rotate stock. Knows and complies consistently with the restaurant’s standard portion sizes, cooking methods, quality...