average $1,200.00 gross per week. Statement of Purpose: The Food Runner's priorities and responsibilities are to exceed our guest...'s expectations by providing them with the highest level of consistent, professional and courteous service. Primary Duties...
and courteous service. Primary Duties: To uphold The Mark by Jean-Georges Values and Mission Statement while performing... average $1,200.00 gross per week. $800-$1200 per week with tips. Statement of Purpose: The AM Server Assistant's priorities...
$80,000.00 to $90,000.00 per year Statement of Purpose: The Pastry Chef is responsible for the preparation, baking... and specifications. The Pastry cooks must also maintain the organization, cleanliness, and sanitation of work areas and equipment. The...
average $1,300.00 gross per week with tips. Statement of Purpose: The Server's priorities and responsibilities are to exceed our guest...'s expectations by providing them with the highest level of consistent, professional and courteous service. Primary Duties...
average $1,200.00 gross per week. Statement of Purpose: The Food Runner's priorities and responsibilities are to exceed our guest...'s expectations by providing them with the highest level of consistent, professional and courteous service. Primary Duties...
$18 to $22per hour Statement of Purpose: The entire Culinary team must understand and implement the standards... and the vision of Jean-Georges Vongerichten while following all directives of all Kitchen Management. All Cooks...
$900 to $1500 per week average with tips. Statement of Purpose: The IRD Server is responsible for serving food... and beverage items in guest rooms or residences and for the delivery of amenities. To ensure the overall cleanliness of the In Room...
average $1,300.00 gross per week. Statement of Purpose: The AM Server's priorities and responsibilities are to exceed our guest...'s expectations by providing them with the highest level of consistent, professional and courteous service. Primary Duties...
$20.00 to $22.00 per hour This is a unique role that requires the knowledge and ability to run our pass... during breakfast, lunch, and brunch service. The expeditor calls tickets, fires dishes, and is responsible for guiding our kitchen team...
$18 to $21 per hour. Statement of Purpose: The Pastry Cooks are responsible for the preparation, baking... and specifications. The Pastry cooks must also maintain the organization, cleanliness, and sanitation of work areas and equipment. The...