SUMMARY Responsible for cleaning and organizing service and cookware as well as overall cleanliness of assigned areas. Assists cooks and servers as needed. As a customer focused organization, a crucial part of each employee's job is to get ...
Job Description: SUMMARY The Lead Line Cook is instrumental in development and fulfillment of the short and long-term goals for the F&B Department. The Lead Line Cook works with the F&B leadership team to ensure the highest quality poss...
SUMMARY To effectively assist food and beverage service, guest attention, and overall logistics of banquet events by way of set-up, clear communication, and teamwork, while maintaining the company's standard for excellence, resulting in the...
SUMMARY Greet and convey a positive attitude towards all guests that come into Snorkels. Prepare and serve beverages by following standard recipes whilemaintaininga clean and organized workspace. Multitask efficiently by taking orders and m...
SUMMARY This position acts as a liaison between service staff and Events Manager. They will be responsible for leading Front of House and receiving staff in efficient and accurate event set up, execution and breakdown of events. They will e...
SUMMARY This position involvesmaintainingand improving ski trails using hand and power tools. Responsibilities include executing mountain improvement projects such as winter trail sign replacement, general clean-up, non-native vegetation co...
SUMMARY Responsible to keep guest rooms and public areas clean and comfortable and help create a positive environment for internal and external guests at Grand Targhee Resort and Property Management. A key part of every employee's job is to...
Job Description: SUMMARY Responsible to keep guest rooms and public areas clean and comfortable and help create a positive environment for internal and external guests at Grand Targhee Resort and Property Management. A key part of every...
SUMMARY To effectively assist food and beverage service, guest attention, and overall logistics of banquet events by way of set-up, clear communication, and teamwork, while maintaining the companys standard for excellence, resulting in the ...
Job Description: SUMMARY This position acts as a liaison between service staff and Events Manager. They will be responsible for leading Front of House and receiving staff in efficient and accurate event set up, execution and breakdown o...