Job Description: SUMMARY: The Front Desk Agent is responsible for providing quality guest services that include registration and check-out, PBX operations, mail and message service. The Front Desk Agent must be accurate with daily account...
Job Description: GUEST SERVICES ATTENDANT SUMMARY: The Guest Services Attendant will mainly be responsible for cleaning rooms, public areas, and halls throughout the property. However, the individual in this position will live on proper...
Job Description: Are you ready to take your career to the next level with purpose and innovation? At Hotel Marcel, the first net-zero energy hotel in the United States, you’ll find a workplace that’s as inspiring as it is groundbreaking. ...
Job Description: JOB SUMMARY As a Food and Beverage Line Cook, you will be responsible for setting up and stocking stations, preparing ingredients, cooking dishes to order and maintaining a clean and organized kitchen environment. This ...
Job Description: The Hotel's Maintenance Technician undertakes the responsibility of preserving the building's overall operational condition and functionality. A Maintenance Technician is a thorough professional with a practical approac...
Job Description: SUMMARY: To clean rooms and halls in hotel by performing the following duties. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Clean, dust, wax, scrub, polish and service gues...
Job Description: The Chef de Cuisine is to direct food ordering, preparation, production, and control for all food outlets and banquet facilities of the hotel. The Chef de Cuisine reports to the Director of F&B/Culinary and ultimately the...
Job Description: Summary Responsible for preparing pastry items and baked goods as directed by Pastry and/or Executive Chef. Decorating cakes and pastries. Organizing high volume pastry production procedures and meeting all deadlines. A...
Job Description: THIS POSITION IS FULL TIME 7A-3P WITH UP TO 2 WEEKENDS PER MONTH. FLEXIBLILITY IS A MUST AND YOU MAY BE ASKED TO OCCASIONALLY BUT RARELY WORK OTHER SHIFTS. SERIOUS INQUIRIES ONLY YOU MUST HAVE HOSPITALITY EXPERIENCE. TH...
Job Description: JOB SUMMARY As a Food and Beverage Line Cook, you will be responsible for setting up and stocking stations, preparing ingredients, cooking dishes to order and maintaining a clean and organized kitchen environment. This ...