Role Overview: Sodexo is seeking an Executive Chef for Unity Point Sioux City Downtown Hospital in Sioux City, Iowa.... The Executive Chef will manage all culinary operations for this medical center including patient feeding, retail areas...
Lugar:
Sioux City, IA | 18/01/2026 03:01:36 AM | Salario: S/. $55200 - 83600 per year | Empresa:
Sodexo of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the... and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity...
The Sous Chef will assist the Executive Chef in providing overall leadership and management for all phases of food... (Hazard Analysis Critical Control Point) is in place. Supports and oversees all special events food production and food...
guests at internal & external CAM events Assist with general administrative needs as they arise Work with the Chef for new... Microsoft Excel Experience in hospitality and previous experience working with hospitality software and/or point-of-sale (POS...
events setting Serve as the primary point of contact for guests, resolving concerns professionally and service-focused... Partner with the Chef and leadership team on menu execution, food quality, and service standards Support budgeting, profit...
: Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations...
Position Title: Sous Chef Salary: $55,000 - $60,000 Other Forms of Compensation: Benefits An industry leading...-winning team! Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation...
mutual success that leaves lasting impressions. Job Summary Job Summary: Working as the Executive Chef... and batch cooking experiences Hands-on chef experience a must Comprehensive knowledge of food and catering trends with a focus...
Knowledge of all Aspects of the F&B Department: chef's core principles regarding food, menu item ingredients and preparations.... Provide Thorough Feedback to F&B Director and Executive Chef. Relay both positive and negative guest comments, issues...
. · Collaborate with the Executive Chef on innovative culinary offerings. · Curate, sell, and oversee elevated Private Chef dining.... Event Planning & Execution · Serve as the primary point of contact from contract to event completion. · Produce detailed...