with Bon Appétit: Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the...
Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department... and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus...
: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential...
. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations...
Position Title: EXECUTIVE CHEF III - K12 FOOD SERVICE - SWAMPSCOTT, MA area Salary: $60,000 - $65,000 Chartwells... (Word, Excel and Power Point), Outlook, E-mail and the Internet Catering experience a plus High volume, complex food...
results allow us to provide the best outcomes to our clients. Job Summary Job Summary: Working as the Senior Sous Chef.... You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus...
with Bon Appétit: Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the...
. Job Summary The executive chef will be responsible for overseeing kitchen operations within a 100+ bed hospital facility... controls, and presentation Experienced with computers;to include Microsoft Office (Word, Excel and Power Point), Outlook...
if needed. Checks out with Chef or manager to ensure that problems are solved. Has knowledge of how food is produced and the ability... or other shifts and schedules when required. Commitment to Beacon's six-point Operating System, referred to as The Beacon Way...
Chef and help lead high-quality culinary services in a dynamic acute care environment in Charleston, SC. Working as the... Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist...