Restaurant / Nightclub General Manager Chicago $80,000 - $90,000 a year + Benefits + PTO We are seeking an experienced leader to manage a high-volume restaurant/nightlife operation. The ideal candidate has 4+ years of management exper...
Sous Chef – Miami, FL – $70K–$85K We are hiring a Sous Chef for a well-established, high-energy French concept known for its strong culinary identity and fast-paced service. This role is ideal for a hands-on leader who thrives in busy kit...
Executive Chef – Country Club Bethany, OH | $90,000 - $95,000 Our client is a prestigious private club close to Bethany, OH. This opportunity is well-suited for an Executive Chef who values consistency, member satisfaction, and hands-on...
Japanese Chef – New Opening (San Jose) – $80K–$100K Our client is not just a restaurant, but a full-on culinary stage. Multi-station kitchens, open fire, guest interaction, high volume, high polish. We’re opening something in that world...
Sous Chef Location: Los Angeles, CA will provide relocation assistance within the USA Salary: $90,000 to $100,000 + great perks! Are you interested in a making a move with your career and working with a highly regarded chef-driven res...
Assistant General Manager - Honolulu, HI - Up to $100,000 We are currently hiring an Assistant General Manager to join a high-volume, iconic restaurant in Honolulu. This is an opportunity to step into a leadership role with a globally rec...
Chef de Cuisine Atlanta, GA | $70,000–$90,000 We are partnering with a highly respected, chef-driven restaurant group in Atlanta to identify a Chef de Cuisine for one of its flagship, Michelin-recognized concepts. This is a hands-on lead...
Executive Chef – Country Club Bethany, OH | $90,000 - $95,000 Our client is a prestigious private club close to Bethany, OH. This opportunity is well-suited for an Executive Chef who values consistency, member satisfaction, and hands-on...
VP of Hospitality Group Miami, Florida Based – Relocation Package (USA Citizens) $300,000 + Big Role. Big Brand. Bigger Opportunity. We’re partnering with a regional hospitality brand with LOTS or cool concepts and locations. They’r...
Chef de Cuisine Location: Charleston, SC Compensation: $85,000 base salary + 20% bonus potential Benefits: PTO, paid holidays, medical/dental/vision coverage, life insurance, disability plans, 401(k) with employer match, employee assista...