Are you ready to take the culinary world by storm? The RichardDeShantzRestaurantGroup is seeking an enthusiastic.... About Us: At the RichardDeShantzRestaurantGroup, we believe in the power of exceptional food and unforgettable expriences...
We are looking for a Sous Chef to join our team as we gear up for re-opening! Butcher and the Rye focuses on elevated American comfort food small plates, and features an extensive bourbon collection. We are looking for candidates who ar...
volume restaurant or club experience -Be committed to creating a very high-end, guest-centric space -Able to work...
: -2+ years of high volume, upscale restaurant experience -Open availability incuding nights and weekends -Passion...
restaurant environment -Must have open availability including evenings and weekends -Passion for excellence, superior service...
on all Thursday, Friday, and Saturday evenings -Have previous high volume restaurant or club experience -Be committed to creating...
-Have previous high volume restaurant or club experience -Able to work independently and proactively...
We are looking for a Line Cook to join our team! Coop de Ville is a southern table, fast casual restaurant, bar... of working in a high-volume restaurant setting -Ability to work under pressure -Love of modern food and drink -Must be able...
should have: -Open availability on all Thursday, Friday, and Saturday evenings -Have previous high volume restaurant or club experience...
experience working in a high-volume restaurant environment -Passion for excellence, superior service standards, and a positive...