: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential...
service team members. Job Summary Working as the Sous Chef / Senior Cook / Lead Line Cook / Kitchen Manager... daily menu items and their preparation and garnishment. You may supervise hourly associates and work with Executive Chef...
, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the... and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity...
, and cleaning duties. May be assigned to assist Pastry Chef with basic or fundamental tasks (scoop bulk cookies, pre-plate... and derivatives. Proficient in meat butchery and seafood fabrication. Ability to use a Point of Sale (POS) system. Must be able...
presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen... process. *Daily Pay is an optional employee benefit. Learn more at Position Title: Cook Location: Lighthouse Point Village...
across Infrastructure, Platform and Software as a Service (IaaS, PaaS, and SaaS). Serve as a central point of contact for other technology..., automation, and security configuration management, including Jenkins and Chef Experience in working with cloud security...
. Must effectively communicate with Guests, the Chef Team, Team Members and Upper Management. · Treat all team members fairly... a point of sale system. Will also be responsible for nightly bar deposit;forms must be filled out properly and ready...
Job Overview: Ebenezer is looking for a Float Chef to join our corporate float team! This position is responsible... for floating to different Ebenezer locations to fulfill Chef vacancies ensuring that meals are prepared and presented in accordance...
if needed. Checks out with Chef or manager to ensure that problems are solved. Has knowledge of how food is produced and the ability... or other shifts and schedules when required. Commitment to Beacon's six-point Operating System, referred to as The Beacon Way...
OR Other: Chef Certification OR Other: Formal culinary training CERTIFICATION & LICENSURE: SS-Serve Save Certified Certified..., and other hospital personnel. Knowledge of Hazard Analysis Critical Control Point (HACCP) guidelines and procedures Job Shift: Day...