, including logistics, quality improvement, sanitation, and all facility-related activities. Works with the Chef in creating...
talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually... and sanitation certifications. Assists Executive Chef with all kitchen operations. Maintains purchasing, receiving and food...
by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest... needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef...
Executive Chef at one of our Higher Education Campuses, you will be responsible for overseeing kitchen operations..., as appropriate Leads daily/weekly/monthly financial metrics of food/beverage purchasing and usage (works within established budget...
Chef. The Executive Chef is responsible for the direct and indirect preparation and cooking of all foods prepared for the... hotel’s dining facility and guests. Works in conjunction with the Food and Beverage Manager & Director to ensure proper...
Job Summary: As the Chef & B you will fill a vital role by directing and supervising food preparation for all food.../s outlet/s and catered events. Expedite peak meal periods by maintaining a 'hands on' approach. Works within monthly set food...
recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show... quality food through personal involvement in task performance while developing and empowering the onsite staff. Works...
at kitchen MOD in the absence of Chef. Assist in training FOH staff in product ingredients and preparation. Works... goals for the F&B Department. The Lead Line Cook works with the F&B leadership team to insure the highest quality...
, quality improvement, sanitation, and all facility-related activities. Works with the Chef in creating menus. Trains catering...
with general leadership qualities who can work unsupervised and manage a kitchen in the Chef's absence. This person..., goals, and objectives. Preps and works assigned station quickly and cleanly. Follows prep sheets accurately...