operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the... (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction...
for you. Job Description The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master..., chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations...
are essential, as you'll be regularly interacting with customers, team members, and management.You should be comfortable using point... / Disinfectant)Scheduling Pastry Chef (or Cake Baking) Food Preparation (or Cooking) Leadership Baking Customer Service Communication...
are essential, as you'll be regularly interacting with customers, team members, and management.You should be comfortable using point... / Disinfectant)Scheduling Pastry Chef (or Cake Baking) Food Preparation (or Cooking) Leadership Baking Customer Service Communication...
, and management.You should be comfortable using point-of-sale systems, have a basic understanding of technology and performance... Food Safety (or Manufacturing Sanitation / Disinfectant)Scheduling Pastry Chef (or Cake Baking) Food Preparation...
Job Title: Production Sous Chef - Airline Catering Job Location: Philadelphia-USA-19153 Work Location Type: On-Site... etc. Assumes responsibilities of Executive Chef when he/she not available ie. Vacation, off-days, menu presentation to customers...
Fortune 500. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee...
merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef... supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering...
are essential, as you'll be regularly interacting with customers, team members, and management.You should be comfortable using point... / Disinfectant)Scheduling Pastry Chef (or Cake Baking) Food Preparation (or Cooking) Leadership Baking Customer Service Communication...
, and management.You should be comfortable using point-of-sale systems, have a basic understanding of technology and performance... Food Safety (or Manufacturing Sanitation / Disinfectant)Scheduling Pastry Chef (or Cake Baking) Food Preparation...