Knowledge of all Aspects of the F&B Department: chef’s core principles regarding food, menu item ingredients and preparations.... Provide Thorough Feedback to F&B Director and Executive Chef. Relay both positive and negative guest comments, issues...
Position Title: Sous Chef Capital One Las Vegas Pay 12 Reports To: Salary: $70,000-$76,500 Other Forms... Referral Policy, email [email protected]. Job Summary Job Summary: Working as the Sous Chef...
Position Title: EXECUTIVE CHEF IV - Burlington, NJ Pay Grade: 11 Salary: $65k - $75k Morrison Healthcare... members. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations...
TAYLOR GLEN RETIREMENT COMMUNITY PRINCE NURSING CARE CENTER TITLE: Line Cook RESPONSIBLE TO: Exec. Chef and Sous... Chef JOB OBJECTIVE: Responsible for the preparation of the food that comes out of the kitchen under the direction of the...
are essential, as you'll be regularly interacting with customers, team members, and management.You should be comfortable using point... / Disinfectant)Scheduling Pastry Chef (or Cake Baking) Food Preparation (or Cooking) Leadership Baking Customer Service Communication...
for accuracy. Input the order into the Point-of-Sale computer to inform the kitchen of the particulars in the order being placed... Daily Meal- (Chef inspired in our Sunny Day Cafe) Competitive pay and full benefits package A clear path for Career Growth...
and hard working? When you spot a need, are you ready to jump? Job Summary Summary: Operates Point of Sale system, assists... the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities...
- Best Places to work ! ​ Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the...
for you. Job Description The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master..., chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations...
are essential, as you'll be regularly interacting with customers, team members, and management.You should be comfortable using point... / Disinfectant)Scheduling Pastry Chef (or Cake Baking) Food Preparation (or Cooking) Leadership Baking Customer Service Communication...