CASHIER/FOOD SERVICE WORKER (FULL TIME)
Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean...
Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean...
’s most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Operates Point of Sale system..., assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities...
and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Job Summary: Working as the Sous Chef... supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering...
wage along with a full benefits package. Responsibilities: Responsible to assist the Chef de Partie with the working... and prepare for use all necessary equipment 2. Prepare and handle food according to the Hazard Analysis Critical Control Point...
Position Title: EXECUTIVE SOUS CHEF - PALM BEACH GARDENS, FL Salary: $60000 - $65000 / year As the leader...? Come grow your career with Eurest. Job Summary The Executive Sous Chef supports culinary operations at the Global...
We are hiring immediately for an Executive Chef. Make a difference in the lives of people, your community... by realizing our unlimited potential. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the...
of a career where you can flourish. Job Summary As Senior Chef Manager, you will lead a team of approximately 10 culinary... operations. In addition to operational responsibilities, you will serve as the primary point of contact for the client...
chef partnership. In landmark destinations around the world, Waldorf Astoria Hotels & Resorts reflect the culture..., credit cards, and vouchers through the point-of-sale system Uphold product quality and freshness, including the proper...
Manager will work closely with the Executive Chef and Supply Chain department to identify compliant and innovative menu items... and become proficient in using company nutrient analysis software. Working knowledge of Excel, Word, Power Point, nutrient analysis...
Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean...