CASHIER/FOOD SERVICE WORKER (PART TIME)
. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations...
. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations...
Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory..., implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef...
Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean...
Position Title: Executive Chef Otis College Salary: 70,000-75,000 Our Passion is Food! At Bon Appetit Management... Point), Outlook, E-mail and the Internet Extensive catering experience a plus High volume, complex foodservice operations...
Position Title: Executive Chef Salary: $90,000-$100,000/annually Schedule: Monday-Friday 5 a.m. to 4 p.m... us as a company as we continue to raise the bar. Job Summary Working as the Executive Chef, you will be responsible for overseeing...
. Its retail locations are a critical point of access and convenience in thousands of communities, with Walgreens pharmacists... of Ansible and Chef for configuration management and automation. Extensive experience with Azure cloud services;familiarity...
with an idea, a dedicated executive chef, and a food trailer to now operating in locations across multiple states. OUR MISSION... with a smile, and ensuring they leave happier than when they arrived. What you’ll be doing: Point of Sale: Greet guests, ask...
Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence.... Available online at and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling...
career. We are Canteen. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps...
Catering/Sales team, AV Dept, Kitchen staff and Chef’s to ensure all banquet operations have all required set up and all events... is completed at the end of every shift. Ensure banquet charges and covers are correctly entered into the Point-of-Sale system...