you are: The Cafe Sous Chefworks closely with the Cafe Chef to maintain the highest quality and standards in the daily operations... and teas. Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches, seasonal...
service operations. The culinary experience is managed by the Executive Chef. During the nine-week summer season the kitchen... pastry food service with the approval and coordination of the Executive Chef and Pastry Chef, prior to dining services...
all events. Reports to the Executive Chef. Works closely with the Events and Education Team and manages kitchen staff... and private events. The Events and Education Chef oversees programming in La Scuola: teaching, planning, preparing and managing...
, weekly, or monthly basis and report inventory to Sous Chef or senior cook. All other duties as assigned. About the...: Intermediate Dependability: Intermediate Behaviors : Team Player: Works well as a member of a group Experience : 1 years...
historic Athenaeum Hotel. The culinary experience is managed by the Executive Chef. During the nine-week summer season the... be required to inventory food station items on a nightly, weekly, or monthly basis and report inventory to Sous Chef or senior cook...
service operations. The culinary experience is managed by the Executive Chef. During the nine-week summer season the kitchen... Garde Manger and pastry food service prior to dining service with the consultation of the Executive Chef to determine...
financial goals in an assigned area. Essential Duties and Responsibilities: Works with the Chef and management team...
historic Athenaeum Hotel. The culinary experience is managed by the Executive Chef of the restaurant. During the nine-week... to get the task done well Team Player: Works well as a member of a group Motivation : Ability to Make an Impact: Inspired...
Job Category: University Operations Job Description: Position Summary: The Executive Chef of Catering & Events... Department. The Executive Chef of provides Catering with culinary expertise in event and hospitality management, culinary trends...
Minneapolis hospital. SUMMARY Under the supervision of chef, baker/ cook assists in preparation and presentation of food...;performs related duties as required Under the direct supervision of the chef, prepares and portions food for patients...