What is the work? Store Lead Operations / Training: - May serve as backup to Department Manager and typically works opposite..., food in preparation for chef PRODUCE: Lead (department) - Performs lead responsibilities for the department and may...
as scheduled or as necessary. Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. Maintains... positive working relationship with vendors. Works with Team Leader or Assistant Team Leader(s) to cost recipes. Oversees...
preparation lists and portioning details provided by the Sous Chef. Meet production deadlines while adhering to all recipes... stations. Clean and cut ingredients, cook various foods, and plate prepared dishes based on Sous Chef/Junior Sous Chef...
cooking techniques (sauté, roast, steam, broil, braise, etc. Sets up and works stations (Pantry, Sauté, Grill, and Expediter..., and temperature practices Adheres to all company safety policies Assists other White Buffalo Cooks, Sous Chef and Executive Chef...
according to established standards of quality, safety, and cleanliness. This position works closely with the F&B Manager and partners with the.... Collaborate with the Executive Chef and F&B Manager on menu development and special offerings. Monitor food preparation...
please refer to the pay range on the ) Position Pay Range: $20.07 - $27.67 Summary: The BVSDCC Production Assistant works... closely under the supervision of the BVSDCC Sous Chef, and in tandem with the BVSDCC Production Cooks, calculating, weighing...
What is the work? Store Lead Operations / Training: - May serve as backup to Department Manager and typically works opposite..., food in preparation for chef PRODUCE: Lead (department) - Performs lead responsibilities for the department and may...
health agencies and numerous outpatient facilities. Works under the supervision of a Food Service Supervisor (Executive... Chef). Provides optimal food service to patients, visitors, and employees in a manner consistent with the mission...
, as well as Training Co-workers on an as-needed basis.​ Your Responsibilities: Works with the Executive Chef and Sous Chef...Job Description: Job Overview: As a Line Cook, you will be assisting the Executive Chef and Sous Chef with the...
: Under the direction of the Supervisor of Nutrition Services and Executive Chef, performs area specific assigned duties.... Promotes effective working relations and works effectively as part of a department/unit team inter- and intradepartmental...