, and provides feedback to new hires on proper preparation of food items. Works with Chef to proactively communicate staffing needs... in all departmental and company matters. Provides impeccable guest service to all guests Assists sous Chef with department inventory...
takes pride in cooking high-quality food, works well in a fast-paced environment, and wants to grow their culinary skills... and plate dishes according to chef specifications and restaurant standards Work in coordination with the rest of the kitchen...
Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation... and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works...
Job Description The Senior Executive Chef leads the culinary team, overseeing all kitchen operations and ensuring... requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff... and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works...
, weekdays, and weekends! Join us on a schedule that works for you at the best lagoons in the United States! JOB SUMMARY –COOK...: We are in search of experienced Line and Prep Cooks who can meticulously prepare food according to the chef's precise instructions...
all appropriate actions to ensure quality and to reduce waste as directed by the Executive Chef. Maintains proper food rotation... and Caesar's policies, practices and procedures as defined by the Executive Chef and the company standards of excellence. Able...
! Our Culinary Team offers first-class experiences for residents and all visitors to our community. The Sous Chefworks closely... at Medford (an Independent Living Senior Community) is accepting applications for a full-time Sous Chef to join our team...
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff... and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works...
orders and banquet event orders. All items and baked goods will be prepare as directed by Junior Pastry Sous Chef... and/or Executive Chef and in accordance with production requirements and quality standards while maintaining a safe, sanitary work...